Thursday, November 18, 2010

When I was in junior high, the ninth grade Access classes would go on a day trip out of state towards the end of the year. My grade went to San Francisco. A large chunk of our day was spent in Chinatown, including dinner at an authentic Chinese restaurant. I decided before dinner began that I would eat some of everything, and I did, although it was hard with the lobster. We sat at large round tables with the lazy susan thing in the middle, and almost all the lobster meat was gone by the time it got to me. So I had to content myself with a piece about the size of a pea. The only thing I didn't try was the tea.

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